Did you know pecans are a rich source of energy and contain nutrients, minerals, antioxidants and vitamins essential for wellness? And what better way to enjoy them, than in cookie form with these Butter Pecan Cookie Balls???
Butter Pecan Cookie Balls - Liz Trythall (MsLyzz)
*** Boat tested and Tollyclub approved ****
Ingredients
1 15.25 oz package Super Moist Butter Pecan Cake Mix
1 large egg
1 8 oz tub cool whip (thawed)
3/4 -1 cup chopped pecans
Powder sugar
Instructions
Preheat oven to 350 degrees. Line cookie sheet with parchment paper
Mix cool whip and eggs in a large bowl. Combine with cake mix and pecans
Roll dough in to round balls and roll in powder sugar
Place on baking sheets. Bake 12-15 minutes or until golden brown. Cool for 1 minute on the cookie sheet before removing to a wire rack to cool completely.
Notes
© Liz Trythall (MsLyzz)
http://www.tollyclub.com/butter-pecan-cookie-balls
Butter Pecan Cookie Balls - Liz Trythall (MsLyzz)
*** Boat tested and Tollyclub approved ****
Ingredients
1 15.25 oz package Super Moist Butter Pecan Cake Mix
1 large egg
1 8 oz tub cool whip (thawed)
3/4 -1 cup chopped pecans
Powder sugar
Instructions
Preheat oven to 350 degrees. Line cookie sheet with parchment paper
Mix cool whip and eggs in a large bowl. Combine with cake mix and pecans
Roll dough in to round balls and roll in powder sugar
Place on baking sheets. Bake 12-15 minutes or until golden brown. Cool for 1 minute on the cookie sheet before removing to a wire rack to cool completely.
Notes
© Liz Trythall (MsLyzz)
Enjoy!
MsLyzz
See more Tollyclub recipes or send your favourite Tolly recipes to share with other members