Just about anything tastes better when dipped in chocolate! And these homemade Mounds Bars are no exception. With just 3 ingredients and minimal effort you and your Tolly crew can have a sweet treat while cruising.
*** Tollycraft tested ****
Mix the shredded coconut with condensed milk, mold into oblong shapes.
Set in freezer for 20 minutes.
Once set, dip in melted chocolate.
© Liz Trythall (MsLyzz)