Just about anything tastes better when dipped in chocolate! And these homemade Mounds Bars are no exception. With just 3 ingredients and minimal effort you and your Tolly crew can have a sweet treat while cruising.
© Liz Trythall (MsLyzz)
Ingredients
- 3 cups coconut flakes
- 1 cup Sweetened condensed milk
- 2 cups of melted milk chocolate or dark chocolate
Instructions
- Mix the shredded coconut with condensed milk, mold into oblong shapes.
- Set in freezer for 20 minutes.
- Once set, dip in melted chocolate.