Cookies by Ms LyzzIf you’ve had the pleasure of meeting Tollyclub member Liz Trythall on the MsLyzz, you’ve probably also enjoyed some of her tasty cookies!

Liz modifies cookie and other sweet treat recipes so they are easy to make on Tollys of all sizes. And she’s shared some of her favourites with us here!

4th of July Cookies

4th of July Cookies

© Liz Trythall (MsLyzz)


  • 1 box sugar cookie mix
  • 1/2 block cream cheese OR 1/3 block cream cheese and 1/4 stick of butter
  • 1 egg, beaten
  • 1 cup white chocolate chips
  • 1 teaspoon of each color of sprinkles (red, white, and blue)
  • Optional : 1 tsp imitation rum, lemon or almond extract


  1. Preheat oven to 350 degrees or convection oven to 325 degrees.
  2. In a large bowl, stir in the sugar cookie mix . Add the beaten egg, cream cheese, butter (if using) and extract (if using). Add white chocolate chips with the sprinkles.
  3. Scoop the cookie dough into small balls and place on greased cookie sheet.
  4. Bake for 14-17 minutes.

Butter Pecan Cookie Balls

Did you know pecans are a rich source of energy and contain nutrients, minerals, antioxidants and vitamins essential for wellness? And what better way to enjoy them, than in cookie form with these Butter Pecan Cookie Balls???

Chocolate Coconut Truffles

These chocolate coconut truffles are a favorite at Tollyclub events and super easy to make! Your Tolly crew is going to enjoy every bite of these decadent treats!

© Liz Trythall (MsLyzz)

Coconut Macaroons (GF)

These coconut macaroons need only three easy ingredients and give you all the yummy coconut flavour with NO flour!

Easy and Soft Gingerbread Spice Cookies

Not only are these gingerbread spice cookies easy, they are also sooooo good! Perfect for a cool evening on your Tolly with some tea or hot chocolate.

Mounds Bars – 3 Ingredients!

Just about anything tastes better when dipped in chocolate! And these homemade Mounds Bars are no exception. With just 3 ingredients and minimal effort you and your Tolly crew can have a sweet treat while cruising.

Ms Paige’s Peanut Butter Cookie Balls

These decadent peanut butter cookie balls are delicious and easy to make on a Tolly of any size!

© Liz Trythall (MsLyzz)

Oatmeal Raisin Cookies

Peanut Butter Fudge

Fudge. It’s gooey, it’s yummy and it’s easy to make on your Tolly! And this peanut butter fudge recipe won’t take up valuable space in your fridge.

Pizzelle Cookies

What are your favourite cookies? I made these pizzelle cookies with my mom and they are my favs to make for our Tollyclub events. Hope you enjoy them as much as my family does!!

Pumpkin Cookies

Who says you have to serve pumpkin pie at Thanksgiving? These pumpkin cookies are delicious and oh so much easier than making pie. Perfect for your Tolly!

Two Ingredient Banana Oatmeal Cookies

What could be easier than making cookies with only TWO ingredients? And with some tasty add-ins you probably have on your Tolly, these banana oatmeal breakfast cookies will be gone before lunch!

Double Chocolate Chip Poop Cookies

Double Chocolate Chip Poop Cookies

Named by Ms Lyzz’s 5-year old grandson Mac, these cookies are fun, decadent, chocolatey and oh so easy!

© Liz Trythall (MsLyzz, 1995 Tolly 53)

Yield: 16 to 24 cookies



  1. Preheat convection oven to 325 degrees or regular oven to 350; line cookie sheet with parchment paper
  2. Mix the cookie mix, egg, cream cheese and mix until it is all well combined. The mixture will be very thick.
  3. Make 16 -24 balls (use medium ice cream scooper to make balls)
  4. Place 4 or 5 chocolate chips in center
  5. Bake for 15 minutes (convection oven) or 12 minutes (regular oven)
  6. While cookies are hot add a few more chocolate chips on top. Let them melt and smooth with knife. Top with another chocolate chip,
  7. Allow the cookies to cool for 4-5 minutes on the cookie sheet, then transfer to a wire rack to cool completely.
  8. Store in an airtight container.